Wednesday, October 8, 2008

MIXED VEGETABLE KURMA

INGREDIENTS:

1.Mixed vegetables---2 cups(ur choice)
2.Onion----1 (big)
3.Tomato---1
4.Green chilly---2
5.Cinnamon--1/2 inch
6.Cardamom--2
7/Cloves-----2
8.Saunf/sombu---1/2 tsp
9.Poppy seeds/khuskhus---1 tsp
10.Coconut----1/4 cup
11.Chilly powder--1/2 tsp
12.Coriander powder---1/2 tsp
11.Turmeric powder--1/4 tsp
14.Ginger garlic paste---1 tsp
15.Coriander leaves---few

METHOD:

boil the mixed vegetables in cooker or microwave.
Cut the onions and tomatoes and keep aside.
Heat oil in the pan and add cinnamon,cardamom and cloves.
Now add the onions and ginger garlic paste .
After the onions are cooked add the tomatoes.
Then add the mixed vegetables and cook for sometime.
Now add salt and all the masala powders.
Grind coconut,saunf,khus khus and gren chillies.
The consistency should be like a paste.
Finally add the ground paste and boil for 2 mins.
Switch off the stove and add coriander leaves.
Serve hot with chapathi,poori or any pulao.

Thank u!!


1 comment:

Simply Life said...

oh that looks great!